Bainbridge Vineyards

100% Bainbridge Island GROWN for Over 40 Years

At Bainbridge Vineyards, we are passionate about creating wine from the ground up.

On eight acres of historic farmland, we tend to the rare and elegant varietals

that thrive in the Puget Sound, and produce exceptional wine

with authentic island heritage.

With a limited production of approximately 1,200 cases annually, our wine is made exclusively

from our own island-grown grapes and fruit.

Our 2013 Müller Thurgau makes the Seattle Times' Best 50 Wines

Seattle Times wine writer Andy Perdue recently published his list of the Best 50 Wines of 2015, and we made the selection! As mentioned in a recent post, we find this varietal to be a fabulous Thanksgiving wine. Our Muller Thurgau is a bright white that radiates with refreshing acidity, making it a nice companion to rich holiday dishes, like turkey & gratin!

Available at our farmstead tasting room for $18. Wine Club Price: 15.30 Case Club Price: $13.50.

You can also pick up a bottle at Wine World & Spirits in Seattle; Town & Country Market and Bay Hay & Feed in Kitsap County; and at the Port Townsend Food Coop and Chimacum Corner Farmstand on the Olympic Penninsula.

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